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Good Lookin' Cookin'

Dolly Parton, Rachel Parton George

273 Pages
2024

Good Lookin' Cookin'

A Year of Meals - A Lifetime of Family, Friends, and Food [A Cookbook]

Random House

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Good Lookin' Cookin' - Summary

"Good Lookin' Cookin'" is a cookbook by Dolly Parton and her sister Rachel Parton George that features twelve multi-course menus for various occasions throughout the year. The book combines cherished family recipes like Country Ham and Biscuits, Barbecue Spare Ribs, and Strawberry Shortcake with personal stories and photographs. It emphasizes the joy of sharing meals together and celebrates family traditions, making cooking accessible and enjoyable for all skill levels.

Key Ideas

1

Family and Tradition

The cookbook emphasizes the importance of family and tradition in the kitchen, with recipes that represent pieces of the Parton family's history and shared experiences

2

Celebration of Occasions

The book is structured around twelve multi-course menus for different occasions throughout the year, highlighting the joy of celebrating special moments with loved ones

3

Fun and Enjoyment in Cooking

Dolly and Rachel promote a fun approach to cooking, encouraging readers to embrace the joy of cooking with tips and anecdotes that make the kitchen a place of laughter and creativity

FAQ's

"Good Lookin' Cookin'" stands out because it combines cherished family recipes with personal stories and vibrant photographs, making readers feel like they are cooking alongside Dolly Parton and her sister Rachel. The book emphasizes the joy of sharing meals and the importance of family traditions.

Yes, "Good Lookin' Cookin'" offers something special for everyone, including those who are just starting out in the kitchen. The recipes are presented in a way that is easy to follow, with tips and anecdotes that make the cooking process enjoyable and accessible for all skill levels.

In "Good Lookin' Cookin'", you will find a variety of American classics such as Country Ham and Biscuits, Barbecue Spare Ribs, and Strawberry Shortcake. The book is structured around twelve multi-course menus for different occasions throughout the year, providing a wide range of dishes to celebrate special moments with loved ones.

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